It didn't take much to talk me into attending the Paella Parade. All you can eat paella and all you can drink wine? Even the rainy, thunder and lightning weather didn't slow me down as I ran, not walked, there.Hosted by El Cota de Rioja, seven local chefs mixed, grilled and vied for the 'Best Paella' in Chicago honors. The paellas are made in pans so large they need to be lifted by two people.
