Fat and Happy Blog

...is Turning Healthy! We are keeping the good fat and getting happy about living a more full and painfree life. I'm combining my cooking background and passion with a Health Coaching certification to guide myself and others to burn toxins, boost energy and mood, lose weight and increase our health and longevity without giving up flavor, rituals and dinners out with the gang. Read on, eat on and be Fat and Happy

Sunday, March 28, 2010

Homemade Corn Dogs

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In honor of National Corn Dog Day, I couldn't resist the chance to recreate this classic dough wrapped hot dog.  It combines all of our ...
Wednesday, March 24, 2010

Yellow Pepper and Lemon Hummus Dip

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We were having a small, impromptu afternoon drink with friends; I feel anytime drinks are involved, there should be snacks to go with them. ...
2 comments:
Sunday, March 21, 2010

Homemade Choco Taco

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There is a freezer vending machine at work which stocks ice cream bars, frozen tv-dinner type meals, and burritos.  By far the populist item...
9 comments:
Friday, March 12, 2010

Apple Crepe Stack with Cinnamon Pear Balsamic Caramel Sauce

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How often do you create a dish that has the potential to be a breakfast (or brunch) dish and also a dessert dish?  I'm quite excited abo...
Tuesday, March 9, 2010

Chocolate Soy Chai

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My new-found interest in soy milk has sparked an onslaught of recipe fun.  I'll be honest- I'm not a big fan of the plain flavored s...
1 comment:
Saturday, March 6, 2010

Roasted Sweet Potato and Chorizo Lasagna

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 There is nothing like a hot, gooey pan of lasagna.  Nothing!  Sometimes though, you want that guilty pleasure without all the guilt.  I cre...
1 comment:
Saturday, February 27, 2010

Seared Pear with Dried Fruit and Chocolate Drizzle

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Stanley's Fruit Market had the cutest little pears last week that just couldn't be passed up.  They were Seckel pairs, like baby lit...
2 comments:
Sunday, February 21, 2010

Sweet Potato Biscuits

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Sweet potatoes are so good for you, why not find more ways to work them into your diet.  I had made a sweet potato mash to serve with a saut...
1 comment:
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