Showing posts with label bacon. Show all posts
Showing posts with label bacon. Show all posts
Saturday, July 26, 2014

Grilled Pepper, Bacon and Brown Rice Salad with Dill Dressing

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Interesting summer salads are key to quell summer boredom. I'm a huge fan of greens and urge you to get them into your daily intake.  Bu...
1 comment:
Saturday, August 24, 2013

Spiced Candied Bacon on a Stick with Chocolate Drizzle

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The end of summer is near and that means everyone is going to try to get in a final few barbecue parties before the first snow. Okay, maybe...
4 comments:
Saturday, January 12, 2013

Pink Peppercorn, Cherry and Bacon Compote

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        Yes, I've made bacon jam before.    Yes, I do realize these are supposed to be the dog days of detox. Yes, I anticipate rein...
Saturday, November 24, 2012

Thanksgiving Leftovers - Leek, Turkey and Horseradish Mac n Cheese with Cripy Speck and Potato Chips

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Leftovers are hands down the best thing about a giant Thanksgiving feast. It's important to be creative so boredom between two slices o...
2 comments:
Saturday, November 10, 2012

Autumn Maple Ice Cream with Sugared Pancetta

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Contrary to popular belief, beer and ice cream do mix. Last year, The Bruery released their version of a pumpkin beer called Autumn Maple a...
1 comment:
Friday, September 21, 2012

Mahi Mahi over Orange Glazed Swiss Chard

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Dave and I have had a tradition of Friday night fish dinners for some time now. When or how this started is a faded memory, though it may h...
6 comments:
Saturday, August 25, 2012

Portabella and Proscuitto Quesadilla with Red Pepper Tomato Soup

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Even in the dog days of summer we are typically greeted with one day of impending chilly fall weather. It's a rare opportunity to let s...
2 comments:
Saturday, October 29, 2011

Beer Mac n Cheese with Bacon Avocado Topping

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Macaroni and cheese. Mac and Cheese. Mac n cheese. Cheesy mac. Doesn't matter what you call it, we are talking about pasta in a chee...
1 comment:
Saturday, October 1, 2011

Pork Tenderloin Wrapped in Bacon

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For a while I tried to tell people that bacon 'jumped the shark'. Everybody seemed to be diving on the bacon bandwagon head first- b...
1 comment:
Wednesday, September 21, 2011

Sweet Potato, Pancetta and Blue Cheese Grilled Beer Pizza

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A box arrived the other day cradling my first fall beer of the season. Thinking about crisp autumn weather may not be on everyones mind just...
2 comments:
Wednesday, August 31, 2011

Eggplant and Bacon Burritos

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This is a follow up post to the Chorizo Eggplant Tacos recipe posted earlier this month. Similar to the tacos, these burritos use fresh, ...
2 comments:
Saturday, July 16, 2011

Bacon Jam, Avocado and Tomato Bruschetta

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Hello, my name is Monique. It's been one week since I first made Bacon Jam and I'm addicted. I've eaten it every day for seven d...
Sunday, July 10, 2011

Bacon Jam Stuffed Bread Rolls - Recipe Swap

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This month's recipe swap is a Jelly Cake - two layers of a spice cake with jelly between the layers. The goal of the swap is to modify ...
15 comments:
Sunday, June 19, 2011

Grilled Pork Kabobs and Red Potatoes with a Spicy Tomato Aioli

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An afternoon of Spanish tapas and sangria is a favorite way to waste away a day. What seems hard about making tapas at home is the variety y...
Sunday, May 8, 2011

Traditional Pasta Making Party

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Making homemade ravioli with a house full of friends and family is a tradition from my upbringing. Though miles from home, this custom is ...
2 comments:
Saturday, April 23, 2011

Wasabi, Bacon Blue and Pesto Deviled Eggs and How to Cook the Perfect Hard Boiled Egg

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Like it or not, hard boiled egg season is upon us. Though short, this season is best known for bright and colorful eggs, happy screaming mu...
1 comment:
Wednesday, April 6, 2011

Bacon and Mustard Greens Pasta

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We are heading out of town which means I need to use up all the fridge food. Thankfully I have boxes of whole wheat pasta in the house for s...
Sunday, March 6, 2011

Recipe Swap: Grandma's Updated Chicken Pie ...aka... BLT Turkey Champagne Pot Pie

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The Recipe Swap - take a recipe from a hymnal recipe book and make it your own updated version by changing at least 3 ingredients - sounds...
9 comments:
Sunday, January 9, 2011

Prosciutto-wrapped Tilapia

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 How many times have you had a simple fish fillet only to be left wanting more? I do like fish and I'm all for eating healthy, but that ...
4 comments:
Thursday, December 23, 2010

Chocolate Bacon Caramel Popcorn

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Everything tastes better with bacon. This is a sneak peek at my planned New Years Eve dinner dessert. I wondered if a chocolate covered baco...
9 comments: